- Prepare meals and snacks for children in the daycare centre;
- Prepare food according to allergies/sensitivities of the children;
- Clean and disinfect kitchen to Ministry of Health standards;
- Properly store and maintain inventory of food and cleaning products;
- Follow approved menu plan; and
- Deliver food to the daycare centre.
- High school diploma or equivalent;
- Food Handler Certification or equivalent;
- 5 years of related practical experience; and
- Ability to provide proof of required immunizations.
- Defined benefit pension plan;
- Professional development opportunities;
- Wellness programs;
- Employee Assistance Program; and
- Relocation expense reimbursement.
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